- Open from 12.00 pm to 2.00 pm and from 6.00 pm to 8.00 pm.
- Booking at +39 0473 923105
- Wednesday day off
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Speck dumplings, chanterelles and porcini mushrooms, asparagus with Bolzano sauce, game dishes and homemade apple strudel. Well ... is your mouth watering already? So are we, because we simply love traditional Tyrolean food. If you also like seasonal and local products that are transformed into timeless classics in our kitchen, then you've come to the right place!
When you have a plate of home-made bread dumplings with mushroom cream in front of you, you don't really want to take your eyes off it. But you have to! Because our panoramic view is just as delicious.